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Choose Your Balls
We’ve built our business knowing that We’ve Got Great Balls. Each meatball we make is hand rolled. Try them, we know you’ll love ’em.
Beef & Pork Meatballs
A 50/50 blend of Alberta beef and pork blended with Parmesan cheese and our own special spice blend.
Chicken & Turkey Meatballs
Our gluten friendly option. 60/40 blend of Alberta chicken and turkey. Always juicy and tender.
Veggie Ball
Our second gluten friendly option. Seasoned with herbs and garlic and packed with plant based goodness.
Meaty Balls
Choose your favorite balls as the base of any of these flavorful combinations.
Western BBQ
Smoky barbecue sauce topped with dry rubbed pulled beef brisket, crispy fried onions and sweet pickles.
$ 14
Korean BBQ
A new flavor for this year. Sweet & spicy Korean barbecue sauce topped with kimchi, sriracha mayo and sesame seeds.
$ 13
Big Baller
Our take on a Big burger from you know where. Lettuce, cheese, burger sauce, pickles and sesame seeds.
$ 13
Great Balls of Fire
A new twist on our classic. Our own flavor full hot sauce, fire roasted tomato salsa and hot honey.
$ 13
Daves Chopped Cheese
Our triple‑cheese sourdough grilled cheese—cheddar, havarti, and smoked gouda—packed with Daves Original Marinara meatballs.
$13
NEW
The Warden
Four marinara meatballs, mozza cheese, roasted peppers & onions, iceberg and a drizzle of pesto all on a parmesan oregano sub bun.
$14
Meatball Bombs
Brioche buns filled with meatballs and your choice of marinara or pesto, finished with a blend of melted Italian cheeses.
$9 / pair
Meatball Poutine
Two of our meatballs piled on top of crisp tater tots, real cheese curds and smothered in brown gravy.
$4
Pickle Rick
Our signature dill pickle pasta salad filled with big pieces of pickles and havarti cheese in an unforgettable dill dressing.
$9 / pair
Beverages
We always offer bottled water and a selection of canned soda.
